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Rice Noodles, Pad Thai

All natural Asian cuisine. All natural. No preservatives. Gluten free. Ready in 5 minutes. 100% all natural ingredients. No MSG added. Fat free. Gluten free. Vegan. The Irresistible Flavor & Texture of Asian Noodles: These Pad Thai Rice Noodles are perfect for making Thailand’s national dish, Pad Thai, right at home. They’re also great in all kinds of other dishes, from soups and stir fries to cold noodle salads. You can toss them with any of our Annie Chun’s Gourmet Asian Sauces to make a quick, satisfying hot or cold meal in less than five minutes. Like all our rice noodles, they’re 100% natural, fat free and gluten free. Their delightful texture and mild flavor make them a fun alternative to ordinary pasta. We invite you to discover the irresistible flavor and texture of Asian Noodles. It’s easy and fun! Come check out www.anniechun.com: Visit our website for easy-to-follow cooking tips, favorite recipes, and product giveaways. Gluten-free. Tell Us What You Think: Annie Chun’s would love to hear from you when you have a minute. Whether you have a suggestion, question or comment, please send us a note at: info at anniechun.com. Carton made from 85% recycled paperboard. Product of Thailand.Directions: Cooking Directions: 1. Bring 4-5 quarts water to a boil. 2. Add noodles and boil 4-5 minutes or until tender stirring occasionally. 3. Drain and rinse under cold water (optional). 4. Serve hot or cold. For stir fry, soak noodles in hot water for 8-10 minuIngredients: Rice Flour, Water.

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